Welcome to The World of Ceylon Spices!

D&P Ceylon

Discover the Essance of Ceylon: A Jurney Through Exquisite Spices
Unveil the Flavors of Ceylon: From Farm to your Table
Experiance the Rich Aroma of Ceylon: Spices that tell a story
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Our Heritage, Your Taste Buds

Be Inspired by our exotic herbs and spices, combining the rich aroma and fragrant flavours of Sri lankan goodness.

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Cinnamon

Ceylon cinnamon, known as “true cinnamon,” is a sweet, delicate spice from Sri Lanka. It has a mild flavor and lower coumarin content compared to other types, making it a healthier choice. It’s prized for its use in cooking and its potential health benefits.

Vanilla

Ceylon vanilla is a high-quality, aromatic variety grown in Sri Lanka, known for its rich, sweet flavor. It’s prized in gourmet cooking and baking for its natural, pure fragrance.

Cloves

Cloves are dried flower buds from the Syzygium aromaticum tree, native to Indonesia but also grown in Sri Lanka. They have a strong, aromatic flavor and are used in cooking, baking, and traditional medicine. Cloves are valued for their antiseptic, antioxidant, and anti-inflammatory properties.

Coconut Oil

Coconut Milk

Coconut Water

Moringa

DEHYDRATED FOOD

CLAY PRODUCTS

OUR CERTIFICATION

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