DEHYDRATED PRODUCTS
Dehydrated food products
Dehydration of foods is the process of extracting out the water content of the food hence keeping microbial activity in food at a minimum
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DEHYDRATED VEGETABLES & FRUITS
Sri Lanka is blessed with a variety of fruits and vegetables most of which are found only in tropical countries.
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DEHYDRATED LEAVES
Green leafy vegetables are a regular, common and valuable inclusion in a typical Sri Lankan meal.
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